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Non-fiction literature, Text · English
The new London family cook : or, Town and country housekeeper's guide : comprehending directions for marketing ... practical instructions for preparing soups, broths, gravies, sauces, and made dishes ... with the respective branches of pastry and confectionary ... Also a selection of valuable family recipes, in dyeing, perfumery, & c ...
Duncan Macdonald (Author)
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London : Albion Press; Printed for James Cundee, 1808iv, 6-634 p., [10] leaves of plates
by Duncan Macdonald
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Duncan Macdonald (Author)Title resource
The new London family cook : or, Town and country housekeeper's guide : comprehending directions for marketing ... practical instructions for preparing soups, broths, gravies, sauces, and made dishes ... with the respective branches of pastry and confectionary ... Also a selection of valuable family recipes, in dyeing, perfumery, & c ...Creative responsibility statement
by Duncan Macdonaldpublication
London : Albion Press; Printed for James Cundee, 1808Extent
iv, 6-634 p., [10] leaves of platesNote
- Preface dated Jan. 1, 1808.
dimensions
22 cmIllustrative content information
Platescontrol number
12305439 Library specific information (holding)
Örebro universitetsbibliotek · Restaurang- och hotellhögskolan (Og)
Custodial historyTore Wretman
Resource ID / Permalink: https://libris.kb.se/zh9b41095941vnp#it
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